A Spring Airlines flight from Tokyo to Shanghai was forced to make an emergency return on Dec. 1 after a dispute between a male passenger and a flight attendant over a seat change.
Singapore will implement stricter measures from Jan. 30 to prevent travelers deemed undesirable or who do not meet entry requirements from boarding flights to the city-state.
Rosewood Hong Kong, voted the World’s Best Hotel for 2025 by industry experts and travelers, boasts a prime waterfront location on Tsim Sha Tsui Harbor and offers luxury amenities, including a 25-meter infinity pool and cocktail bar.
After decades on Hanoi’s Trang Tien Street, popular ice-cream shop Bodega has been pushed to the sidewalk, and is now a hawker stall selling two basic flavors.
Vietnam’s coconut jelly, three-color dessert, and sticky rice ball sweet soup have been named by international food magazine TasteAtlas among Asia’s top 100 desserts this year.
Phu Quoc Island welcomed nearly 7.6 million tourists including 1.6 million foreign arrivals in the first 11 months of this year, up 35% year-on-year and surpassing this year’s target.
The Vietnamese government has added 41 more international border gates where foreigners can use e-visas for entry and exit, bringing the total number of e-visa-eligible gates to 83.
A recent survey by online travel platform Agoda reveals that visa requirements continue to significantly affect travel plans for Asian tourists, with 35% of respondents citing visas as a limiting factor.
A Changi Airport official has pledged to improve baggage operations and ensure a smooth experience for all travelers, following a recent complaint from a tourist about slow baggage handling at the airport.