Phu Quoc Island, voted the most beautiful in Asia by readers of American magazine Condé Nast Traveler, was named “world’s leading nature island destination” at this year’s World Travel Awards.

Japan has been ranked sixth on TasteAtlas’s list of the world’s 100 best cuisines this year, up three places from last year and the highest among Asian countries.

Hanoi’s only Michelin-selected fish-noodle restaurant draws diners with fried perch and fish-bone broth that is simmered for 12 hours.

Malaysia has been ranked 29th in a list of 100 best cuisines in the world this year by international food magazine TasteAtlas, trailing behind Southeast Asian neighbors Indonesia, Vietnam and Thailand.

Living in Vietnam for over 30 years, an American content creator documents his dive into the history, evolution, and impact of Vietnamese coffee across generations.

Vietnam’s tourism industry is expected to welcome its 20 millionth international visitor of the year, who is set to arrive in Phu Quoc Island off the southern coast next week.

In the U.K., France and South Korea, pho restaurants have achieved instant fame after being featured in music videos, football stars’’ photos and TV dramas.

In the U.K., France and South Korea, pho restaurants have achieved instant fame after being featured in music videos, football stars’’ photos and TV dramas.

Vietnam’s iced milk coffee, iced black coffee, and egg coffee have made it into the top 10 best drinks in Southeast Asia, according to international food magazine TasteAtlas.

Thailand, the second largest economy in Southeast Asia, expects to receive 34.9 million foreign visitors next year, a 4% increase, earning 1.63 trillion baht (US$51.7 billion) in revenue, up 8% year-on-year.